Custom Dining

At Castle Hot Springs, there will be abundant epicurean options. Led by Executive Chef Christopher Brugman, guests will be able to enjoy breakfast, lunch, and dinner in our Harvest restaurant.

In-Room Service

However, if you choose to have a late morning breakfast or candle lit dinner on the deck of your Sky View Cabin or Spring Bungalow, our experienced culinary staff will be more than happy to provide you with a memorable experience.

Poolside Service

Our Harvest menu will also be served to you poolside as you soak in the saltwater pool. If you are on the go with the many activities available, creative picnic baskets and take-away box lunches will be offered.

Outdoor Dining

Just outside Harvest restaurant is the alfresco Castle Hot Springs western barbeque kitchen. Our western kitchen has a rotisserie spit, smoker, and pizza oven. Guests will be able to journey back in time as they dine on prime steaks, ribs, roasted chicken, and cowboy chili stew under the stars around the chuck wagon.

Grab and Go

Plan to be out for the day exploring the mountains, horseback riding or biking the trails? We'll ensure you're well fed and your energy stays up with Grab and Go meals. We balance every delectable meal for the rigor of your adventure, so when it's time to take break, you won't feel like you're roughing it.

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A Tailored Experience

The experience of a lifetime awaits, created just for you.

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Our History

For centuries, sojourners have sought Castle Hot Springs. See why.

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